So simple, and absolutely delicious. This recipe isn’t simple so much as it is bland. Thyme-roasted carrots and parsnips with orange, cardamom and almonds . This recipe is flexible! To make the dip, start by peeling and chopping the carrot. Prep: 5 mins. Delicious! Brussels Sprouts with Garlic & Goat Cheese, Pomegranate-Hazelnut Roasted Brussels Sprouts, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen. Dietary Vegetarian. 1 tablespoon fresh thyme leaves; 1 teaspoon fresh lemon juice *Small “organic bunch carrots” were used in the photos here but regular sized carrots, quartered, can be used as well. Wash and scrub carrots or peel carrots if you desire. These carrots are delicious and reheat well although like some other reviewers, I needed to put them under the broiler for a few minutes to achieve the char effect. Would I have to change the cooking time with this recipe if I used Zuccini instead? I have made these carrots twice now. Please let me know by leaving a review below. Arrange carrots in a single layer on the baking sheet, then cover the whole pan in tightly-wrapped aluminum foil. Roasted Rainbow Carrots with Thyme are as simple as tossing some washed and trimmed carrots with extra-virgin olive oil, sprinkling with garlic salt and freshly ground black pepper, and … Not that long ago, I made Maple Sriracha Roasted Cauliflower for dinner. I spread on a baking sheet and toss in the oven. Whatever is on sale or whatever I feel like buying. Be sure to use quality honey for best results. It was such a hit with our guest that we sent him home with the recipe! Glazed Whole Roasted Carrots; tender carrots glazed in a sweetly-tangy balsamic and honey glaze. Thank you, Deirdre, for sharing this recipe. Wow I will do this again! Glad you like them, Maria. Garlic And Thyme Roasted Carrots, with a bit of onion powder and sea salt, have a rich, delicious, almost sweet flavor. These are a nice change from a more traditional roasted carrot. You should add “Broker of Peace in the Northeast” to your resume! You’ll have perfectly tender carrots in less than 30 minutes. For smaller carrots, you can slice them in half. After 30 minutes, remove from the oven and cover the cauliflower in tin foil to avoid burning. Spread the carrots on a baking sheet. I mean, so easy I almost feel guilty making it. My husband, however, loved them. Calling for only a few ingredients, the "yum" factor in this recipe comes down to cooking technique. I have always parboiled them before roasting but was wondering if I could skip that step and just add them in with the carrots to save time. This dish is easy. May 30, 2014 by Finn 3 Comments. Drizzled them with roasted garlic oil instead of plain. Whole Roasted Carrots with Red Wine Vinegar and Fresh Thyme. There is hidden gluten in many foods; if you're following a gluten-free diet or cooking for someone with gluten allergies, always read the labels of your ingredients to verify that they are gluten-free. Learn how your comment data is processed. PRINT SAVE go to your favorites. Spread the carrots on a baking sheet. Yes, they can be made ahead and reheated. Can I make the carrots the day before and then re-heat before serving? We had Cola Braised Short Ribs, Polenta and your wonderful and easy recipe for Roasted Carrots with Thyme. Thyme-Roasted Carrots. Absolutely delicious! Like another reviewer mentioned, I didn’t have the lovely char after about 25 minutes, so I turned on the broiler, kept a close eye on the carrots and cooked them for a few minutes more til they had that lovely color. And with the exception of maybe buying carrots…you probably have all the ingredients in your house. So for them, I swap out the honey with balsamic vinegar and good quality olive oil and fresh thyme or whatever fresh herb I have on hand. thank you very much for posting them. Directly on a foil-lined baking sheet, toss together the carrots, olive oil, salt, pepper and thyme. Toss cut carrots in a bowl with thyme, a generous pinch of salt, and a few turns of freshly-ground black pepper. https://www.chefdehome.com/Recipes/788/oven-roasted-whole-chicken This post contains amazon affiliate links which means if you make a purchase after clicking one of those links, I will receive a small commission. ¼ tsp salt lettuce cups & pita: 140 g pita bread (cut into 2 cm wide strips) 70 g mesclun mix. Total: 25 mins. Ive made it before and they are wonderful. It works with almost any meat and with fish. We had a guest over for “linner” lunch-dinner. Directions. Preparation. https://purelyally.com/smoky-maple-thyme-roasted-carrots-with-tahini Place the carrots and radishes into a baking dish in one layer, pour the olive oil, add salt and pepper and mix. In a small bowl, mix thyme, oil, honey and salt; brush over carrots. Easy and good…but a question. We fell into a bit of a power struggle over shower time and knowing she was excited about the carrots, I threatened to not let her have any with her dinner “You’ll just have steak and potatoes for dinner if you can’t listen.” Yes, this felt very counterintuitive, but it worked like a charm! Cutting the carrots lengthwise makes this dish look extra pretty. My new favorite way to enjoy carrots! Thyme-Roasted Carrots Recipe photo by Taste of Home. Sprinkle with thyme, salt, and pepper. Over the years, I haven’t changed a thing but I am getting much better at cutting on the bias Consistency in your cuts is the key to not having over or under done pieces. Beat 1 cup of whole milk ricotta with 3 tablespoons of heavy cream and 2 tablespoons of honey. However, some people do not care for the sweet/savory combination. I also roasted broccoli in the oven to test a Vegan Cheddar Cheese Sauce recipe. Whatever is on sale or whatever I feel like buying. Test Kitchen Approved ; 10 reviews; Recommended. Looking forward to enjoying it this year too! Roast carrots for 30 … Arrange carrots in a single layer on the baking sheet, then cover the whole … She came to us with her chocolate, apologized and asked if she gave us her chocolate and got in the shower “straight away” if she could also have the carrots! In a small bowl, whisk together the olive oil, honey, and thyme. It’s an easy technique that anyone can master at home; it’s also the best way to preserve nutrients and give carrots a beautiful bronzed color. Cook: 20 mins. She ran to her bedroom, grabbed her stash of Christmas chocolate. Before serving, reheat at 350, covered, until hot. I know what you’re probably thinking: cooked carrots, ho-hum. These carrots are roasted in a high-temperature oven until caramelized and tender-crisp — a cooking method that intensifies their flavor and brings out their natural sweetness. Sprinkle with fresh rough chopped parsley or cilantro for extra flavor and a pretty presentation for guests. Arrange carrots in a single layer on a rimmed baking sheet or in a 9×13 inch baking dish. ½ tsp dried oregano. Just for a minute! Hi Jenn, thanks for all your recipes. It's a pretty dish you can prep ahead of time then simply toss in the oven when it's time to bake. I made no changes; made exactly as written and it caused me to write my first on-line recipe review! https://www.allrecipes.com/.../roasted-carrots-and-cauliflower-with-thyme On a rimmed baking sheet, toss carrots with olive oil, salt and pepper. Remove from the oven, discard the thyme … 30 mins to 1 hour. I have made this recipe several times; healthy and delicious! ½ tsp sumac powder. In a small bowl, whisk together the olive oil, honey, and thyme. So easy, and so good with the olive oil and thyme. Place in the oven to roast for 30 minutes. —Deirdre Cox, Kansas City, Missouri. Love your recipes. Slice the carrots. Taste and adjust seasoning if necessary. This field is for validation purposes and should be left unchanged. Directly on the prepared baking sheet, toss together the carrots, olive oil, salt, pepper and thyme. For fancy roasted carrots, serve them with whipped ricotta. 28 Lightened-Up 13×9 Desserts. I used rainbow carrots for this recipe and chunked them instead of cutting lengthwise. This dish is easy. … Comments, questions and tips https://damndelicious.net/2015/01/17/garlic-roasted-carrots And with the exception of maybe buying carrots…you probably have all the ingredients in your house. Rate; Comment; Save; Share. Not only are they good for your eyes BUT they also put hair on your chest! Some other recipes I’ve tried before for carrots include butter and sugar, and I’m not against that, by any means, but I love that such a simple and healthy recipe can taste so amazing!! In a medium baking dish, combine the carrots with the water, garlic, oil and butter and season with salt and pepper. Enjoy! www.insulinresistancerecipes.com/roasted-dutch-carrots-with-thyme I made this also 4 thanksgiving Jen!! 2 stars because at least the high-heat cooking technique is a useful method, transferrable to other vegetable dishes. 1 Tablespoon fresh thyme; Carrots store well – they can easily be bought a week or two ahead. ½ tsp whole cumin. The carrots are tender and flavorful. Serves. In a bowl, I mix the carrots, olive oil, salt, pepper and thyme. This recipe is flavorful and soooo easy. 180 g carrot (cubed) 180 g zucchini (cubed) 120 g cherry tomatoes (whole) 2 tbsp olive oil. Arrange in a single layer and roast for 20-30 minutes, stirring once, until fork tender and browned on outsides. https://www.jamieoliver.com/.../the-best-whole-baked-carrots How to make a whole roasted chicken. Thank you. Well, the time change has thrown her a bit, so lately by dinner time she has been a bit delirious. Sprinkle generously with salt and pepper. Thyme-Roasted Carrots. . This roasted whole chicken with carrots (and lemon, garlic, thyme) has become a favorite family meal! Hi Jen, If I use young whole carrots (the type with the tops still on) should I cook them longer? Quick and easy, and the thyme and honey make them so tasty. baking pan. In oven (what temp), or microwave? . Lemon & Thyme Roasted Carrots require a few simple ingredients like olive oil, fresh lemon juice, and thyme. If you’re looking for fresh veggies for the holidays but want to shop ahead, this is a great option! These Roasted Radishes and Carrots with Thyme and Lemon are fresh, buttery and earthy. I’ve been making these with the plastic wrapped one pound organic carrots. Taste of Home is America's #1 cooking magazine. But it's essential to remove the foil early on to prevent buildup of steam from the vegetables' own juices. How To Make Roasted Carrots with Thyme Directly on a foil-lined baking sheet, toss together the carrots, olive oil, salt, pepper and thyme. These Roasted Radishes and Carrots with Thyme and Lemon are fresh, buttery and earthy. Anytime our gang does a potluck dinner or there is a family get-together, everyone begs for me to make these carrots. Easy peasy delicious carrots! Is it 220c fan forced or conventional? The carrots … I just needed a simple veggie dish since my family’s requested dishes were were to heavy on the carb side so I gave this shot. Even my adult daughter who likes the tried and true gave them her seal of approval. I used the dried thyme, honey with light olive oil. Delicious as a spring side dish or on top of mixed green leaves as salad. Could I add in parsnips as well and cook in the same way? Our daughter our (5y/o) daughter could have polished them off on her own. In a large bowl, toss carrots with olive oil, salt, and pepper. It would help to make them the day before. Honey Garlic Butter Roasted Carrots take ordinary roasted carrots to a whole new level! https://www.slenderkitchen.com/recipe/garlic-and-thyme-roasted-carrots less than 30 mins. Preheat the oven to 400 degrees. Only problem, I cut the recipe since I was cooking for two and I did not have enough. https://www.grimmwaycarrots.com/recipes/oven-roasted-carrots-with-thyme Made these on Christmas Day. With a second one-pound bag of baby carrots I had made “Contest-Winning Glazed Carrot Coins” from Taste of Home’s site for the pot-luck–serving them side by side in a divided warming dish. This recipe is flexible! Preheat oven to 400°F. These carrots were unbelievable and a huge hit. These roasted carrots are cooked in a high temperature oven, which brings out their natural sweetness. It’s delicious. Wonderful simple easy quick recipe! Roast the carrots for 20-25mins, stirring halfway through this time, until the carrots are golden and tender. My kids even liked them, and I could honestly eat an entire plate full of these carrots! A keeper in my TOH Recipe Box! Preparation time . It’s versatile. I cut the carrots lengthwise too. Cooking time. Read more…, Plus free email series "5 of a Classically Trained Chef", 12 Easy Quick Bread Recipes (No Yeast Needed! Thanks. If the carrots are thick, then cut them lengthwise also. https://www.tasteofhome.com/recipes/roasted-carrots-with-thyme So these thyme roasted carrots are RIGHT up my alley. https://www.tasteofhome.com/recipes/roasted-carrots-with-thyme These roasted carrots with thyme are sweet and I find myself making them at least once a week. Make for myself all the time. We’re coming up on three weeks of condo-free living and having a yard is still so exciting and novel for me. https://www.jamieoliver.com/.../roast-chicken-with-potatoes-carrots Preheat the oven to 400°. Thanks so much. Roast, stirring once mid-way through, until nicely caramelized and tender, 20 to 25 minutes (cooking time will depend on thickness of carrots). It’s delicious. Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. Wonderful flavor, enhanced by the roasting process. Easy peasy delicious carrots! https://creative-culinary.com/roasted-carrots-honey-rosemary-thyme-recipe For a little more elegance and color, garnish with sprigs of fresh thyme or parsley. Garlic And Thyme Roasted Baby Carrots. https://foodal.com/recipes/pasta/roasted-carrot-ravioli-in-thyme-brown-butter Are they not considered “fresh.” Should I be using carrots with the greens still on? https://www.allrecipes.com/.../roasted-carrots-and-cauliflower-with-thyme These roasted carrots are so simple but always a hit. A classic, super simple side dish worth returning to again and again. Serves: 4 - 6 people. Pour over the carrots and toss to coat. Hi Debbie, Yes, they may take a bit longer; just check for tenderness at the recommended time to be sure. Thyme-Roasted Carrots Recipe photo by Taste of Home. But these aren’t the bland and mushy cooked carrots of your childhood. I use both whole carrots that i slice up and also just a bag of those baby carrots. https://www.jamieoliver.com/.../the-best-whole-baked-carrots Roasted carrots with thyme and parsley. –Roast them with the Thyme then stir in a bit of the prepared glaze from the other recipe to serve! Sprinkle generously with salt and pepper. That is seriously too funny — who knew that carrots could carry more weight than chocolate?! www.theamusedbouche.com/2012/01/...honey-glazed-roast-carrots-with-thyme This oven roasted chicken has super crispy and flavorful skin and is good for multiple meals (I use the leftover chicken to make this 5 ingredient chicken salad). this recipe is definitely a keeper! And the recipe is Whole30 compliant! We don’t really LIKE carrots….but THESE ARE CRAZY GOOD!!! It’s versatile. Transfer to a bowl and sprinkle with more fresh thyme, if desired. Covering the pan for a portion of the cook time creates a mini oven within the oven and speeds up roasting. Preheat the oven to 400 degrees. Ingredients. My family and I have enjoyed several wonderful recipes from you and you haven’t disappointed us yet! fresh chopped thyme (or 1/2 teaspoon dried), plus more for serving, I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom, Roasted Green Beans with Garlic, Lemon, Pine Nuts & Parmigiano-Reggiano, Roasted Brussels Sprouts with Balsamic Vinegar & Honey, Roasted Broccoli with Chipotle Honey Butter. https://foodal.com/recipes/pasta/roasted-carrot-ravioli-in-thyme-brown-butter Steam cook for around 10-13 minutes or until the carrot is soft. Step 5. This oven roasted chicken has super crispy and flavorful skin and is good for multiple meals (I use the leftover chicken to make this 5 ingredient chicken salad). Serves 4. Scatter the thyme sprigs among the carrots and roast until the undersides are golden and caramelized, about 30-35 minutes. Maple Thyme Roasted Carrots are deliciously roasted in real maple syrup and tossed with thyme, salt, and pepper make for the perfect side dish for any meal. Transfer to a bowl and sprinkle with more fresh thyme, if desired. I’ve used dried thyme and will also plan to try it with fresh thyme. Thyme Roasted Carrots with Toasted Walnuts is such an easy recipe that I hesitated, just for a minute, about posting the recipe. Spread carrots in single layer on large rimmed baking sheet; dot with butter. Add softened butter, and stir to coat. 1 lb fresh, raw carrots—baby or sliced, whole carrots cut down ; 1 T olive oil ; 2 T balsamic vinegar ; 2 T fresh thyme (in a pinch, use dried) 2 T minced garlic ; Salt and pepper to taste I, personally, didn't care for the roasted taste of the honey. Place carrots in a greased 15x10x1-in. ), This site is protected by reCAPTCHA and the Google. I’d look online for a roasted zucchini recipe so you can get an idea of how long they’ll need in the oven. Gald you liked it! Step 6 YUM!! I loved this recipe, but my husband would prefer just plain cooked carrots! The first time around, I had to use dried thyme and they were good; however, the second time I used fresh thyme and it was WAY better! ½ tsp sesame seeds. How to make whole roasted carrots. Comments, questions and tips Once upon a time, I went to culinary school and worked in fancy restaurants. Roast the carrots for 20-25mins, stirring halfway through this time, until the carrots are golden and tender. This post has been updated from its original publication date of April 24, 2014 with new photography, content, and clarified recipe card. This site uses Akismet to reduce spam. Drizzle with olive oil and use your hands to rub the oil around to coat the carrots. They must have really left an impression, too. https://www.idratherbeachef.com/butter-braised-carrots-thyme-recipe This post has been updated from its original publication date of April 24, 2014 with new photography, content, and clarified recipe card. Plus, if you are looking for an easy, nutritious, low-calorie alternative to your holiday dinner menu, Thyme Roasted Carrots with Toasted Walnuts are a good option! This roasted whole chicken with carrots (and lemon, garlic, thyme) has become a favorite family meal! 2 bunches small carrots, about 2 pounds* 1/2 tablespoons olive oil; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 2 tablespoons butter ; 1 tablespoon fresh thyme leaves; 1 teaspoon fresh lemon juice *Small “organic bunch carrots” were used in the photos here but regular sized carrots, quartered, can be used as well. 1 tbsp roasted almonds (chopped) Shake the carrots and continue to roast until the carrots are tender and can be easily pierced with a fork, another 5-10 minutes. Spread the whipped ricotta on a platter or plate and top with the roasted carrots. Spread on, but it spread out just fine while they were roasting than chocolate!! And tips Preheat oven to 400°F chopped parsley or cilantro for extra flavor and a few ingredients the... I know what you ’ ll have perfectly tender carrots in a sweetly-tangy balsamic and honey glaze whole roasted carrots with thyme... 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